Lemonade Pie

This is a recipe that is so simple and good for a nice and light summer dessert.

Ingredients:
1 6oz. can frozen lemonade concentrate (thawed)
1 14oz. can sweetened condensed milk
1-2 drops yellow food coloring
1 8 oz. carton frozen whipped topping (thawed)
1 (9") graham cracker crust

Combine lemonade, sweetened condensed milk, and food coloring. Stir well. Fold in whipped topping. Pour into crust and freeze until firm, 4 hours or overnight. Garnish with lemon slices and whipped topping as desired. Serves 8.