Crepes

2 C flour
6 eggs
2 C milk
3 T sugar
1 t vanilla
1 cube butter melted
Dash salt

Mix all ingredients together. Cook on a hot pan on stove.

I honestly make crepes at least once a week. We love them!! This is just the recipe I use, nothing fancy, but yummy!

Vanilla Syrup

For those of you who like Magleby's Fresh, this honestly tastes identically like their syrup. Yum! It tastes even better when served on crepes or french toast. You'll lick the pan after.

1 cube butter
1 C sugar
1 C buttermilk
1 T vanilla
1 T corn syrup
½ t baking soda

Bring first five ingredients to a boil.
Add baking soda.
Boil 10 seconds and remove from heat immediately to avoid boil over.

Pancakes

Here you go Meg! This one is especially for you. Forget Bisquick! This is way better!

Ingredients:
2 1/2 c. flour
6 tsp. baking powder
2 T. sugar
1 tsp. salt
2 eggs
2 c. milk
4 T. oil

Just throw everything in a bowl and mix it together. If you want you can add any mix-in you would like. I have done chocolate chips and I have done bananas. Both were fabulous! Enjoy!

*This can also be used for waffles.